Company profile
Fattoria San Rocco is a full cycle company in which we produce every raw material for the production of our cheeses, especially Parmigiano Reggiano DOP. Every day, in the Monteveglio Cheese Factory we use the milk of 500 Italian Friesian cows, directly raised in our cattle farms in Monteveglio and Sant'Agata Bolognese, near Bologna, and in Castelfranco Emilia, province of Modena.
The production regulations imposed by the Consortium of Parmigiano Reggiano ensures the distinctive features of this product and its close link with the area of origin. In this way it is possible to protect consumers and ensure the authenticity and genuineness of our flagship product: Parmigiano Reggiano DOP. |
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Cheese Factory
Monteveglio Cheese Factory, the point of collection and processing of our milk
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